Waiter (Hotel)

Summary not provided.

This Waiter (Hotel) position is a full-time role based in Doddaballapura, Karnataka within a hospitality environment. The role focuses on providing quality customer service and ensuring a smooth dining experience. Key responsibilities include serving food and beverages to customers, maintaining hygiene and cleanliness standards, following hotel rules and service protocols, handling customers politely and professionally, maintaining grooming and etiquette standards, and coordinating with kitchen and service staff for timely service. The candidate should have good communication skills, a customer-friendly attitude, and the ability to work in a fast-paced environment. Applicants with at least 1 year of experience are preferred but not mandatory. Strong discipline, hygiene practices, and service orientation are important for this role. Working hours are from 10:00 AM to 10:00 PM. Food and accommodation facilities will be provided. This opportunity offers stable employment in Doddaballapura, Karnataka within a structured hotel environment.